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Hibiscus Tea | Tropical ParadiseHibiscus Tea | Tropical Paradise

What is Hibiscus Tea Good For?

Hibiscus tea is widely recognized for supporting heart health and aiding in natural detox. Rich in polyphenols, vitamin C, and anthocyanins, this ruby-red tea may help regulate blood pressure, support liver health, and boost immunity. Its tangy nature also makes it a refreshing digestive aid after meals. Many enjoy it as a daily wellness tonic, especially when looking to stay hydrated while benefiting from its natural diuretic and anti-inflammatory properties.

Hibiscus Tea Benefits

  • Supports Heart Health – May help lower blood pressure and reduce cholesterol levels.
  • Promotes Detoxification – Acts as a gentle diuretic to flush out toxins.
  • Anti-inflammatory Properties – Helps reduce internal inflammation and supports overall wellness.
  • Boosts Immunity – High in vitamin C and antioxidants.
  • Aids Digestion – Encourages healthy digestion and may reduce bloating.

Best Time to Drink Hibiscus Tea

  • Morning – Start your day with a hydrating and cleansing herbal tonic.
  • After Meals – Aids digestion and supports a healthy metabolism.
  • Afternoon Cool Down – Iced hibiscus tea is perfect for a mid-day refresher.
  • Evening Relaxation – Wind down without caffeine and enjoy its calming effects.

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What Makes Celes-te Special

At Celeste, purity is our promise and craftsmanship our signature. Each blend is meticulously curated using only 100% natural ingredients—entirely vegan, gluten-free, and non-GMO. Free from preservatives, added sugars, and artificial colours, our teas honour the integrity of every botanical. What you experience in every cup is unadulterated elegance—tea in its truest, most elevated form.

Meet the Founder

Anubha Jhawar – A Journey Brewed in Tea

Rooted in a family legacy with over 30 years of experience in the tea industry, Anubha Jhawar grew up immersed in the world of fine teas. Her earliest memories are of accompanying her father, Manoj Jhawar, a master tea taster, on tasting sessions across the renowned tea estates of Darjeeling.

Today, Anubha is a certified Tea Sommelier and Tea Blender from the UK Tea Academy, London. With a refined global perspective and deep Indian roots, she founded Celeste to bring thoughtfully curated, 100% natural, artisanal tea blends to the world.

Her vision for Celeste goes beyond the cup — it’s about celebrating wellness, craftsmanship, and sustainability, all while staying true to the rich heritage of Indian tea.

AS FEATURED IN

Certifications and Commitments We Stand By