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Popsicle's are a hit this summer!

Popsicle with CelesTe Dolche Mango Oolong Tea

By: Anubha Jhawar | May 17, 2022

Popsicle Recipe, made with Celes-te Dolche Mango Oolong Tea blend in fine teaware with lot of ice to relish this summer


To make a delicious mango popsicle, start by brewing some Dolce Mango Oolong tea in 150ml of water at 80 degrees. Let the tea steep for 3 minutes, then add honey to taste. Pour the brew into your popsicle tray, and add small mango pieces and mint leaves for a refreshing twist. Freeze for 6-8 hours and enjoy!

Recipe and ingredients below !

Popsicle: For 1 popsicle

  • Boil 150 ml water at 80 degrees.
  • 2.5 grams Celes-te Mango Dolce Oolong Tea blend or 1 brew pocket
  • Brew for 3 minutes and add some honey.
  • Pour the brew in the popsicle tray. Add small mango pieces and some mint leaves for the extra punch.
  • Set the popsicle until till freezes (6-8 hours).


Buy Dolce Mango Here

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